- Home
- Research Projects
- IIFPT-Research Projects
IIFPT-Research Projects
| Project Title as Detailed | Project No. | Total Funds (in lakhs) | Name of the PI | Department |
|---|---|---|---|---|
| Year : 2017-18 | ||||
| New Trition | GAP-029 | 111.764 | Dr.C.Anandharamakrishnan | DBT |
| Grain Care | GAP-030 | 123.464 | Dr.C.Anandharamakrishnan | DBT |
| Effect of Multi cereal & Legume supplement on the Nutritional status of underweight children in urban slums of Puducherry | GAP-031 | 19.2 | Dr. P. Vasanthakumari,PDF | DST/SERB |
| Development of resistant starch rich gluten-free bars as functional food for celiac disease patients | GAP-032 | 19.2 | Dr. A. Surendra Babu,PDF | DST/SERB |
| Year : 2016-17 | ||||
| Microwave assisted extraction of soymilk for improving its functionality | GAP-019 | 27.5 | Dr.Akash Pare | ICAR |
| Quality evaluation of Litchi fruit by using E-Vision and E-nose system health | GAP-021 | 34.05 | Dr.B.K.Yadav | DST |
| Effective Grain Storage for better Livelihoods of Indian Farmers for food and nutritional security in the new millennium | GAP-022 | 22 | Dr.R. Meenatchi | DSIR |
| Smart warehouses with application of frontier EM& Electronics based Technology (S.AF.E2.T.Y) | GAP-023 | 80.19 | Dr.C.Anandharamakrishnan | DST/SERB |
| Development of an In-Bin fumigation system an management protocols for scientific storage for selected Indian spices | GAP-024 | 31.6 | Dr.Jeyan Arthur Moses | DST/SERB |
| Design and Development of Solar Photovoltaic Powered Cold Storage System | GAP-025 | 34.13 | Dr.M.Loganathan | DST |
| Nanopatterning with low temperature process for the production of instant foaming soluable coffee | GAP-026 | 42.92 | Dr.C.Anandharamakrishnan | DST/SERB |
| Design and Development of Engineered Nano Food Particles | GAP-027 | 21.17 | Dr.C.Anandharamakrishnan | MoFPI |
| Development of Nanofiber incorporated hydrogels as 3D scaffold skin tissue growth | GAP-028 | 25.9 | Ms. M. Maria Leena | DST |
| Year : 2015-16 | ||||
| Identification of sustainable technologies for value chain development of Jackfruit | GAP-014 | 51.86 | Dr.R.Jaganmohan | DST/SERB |
| Solar Energy Assisted On-Farm Thresher Cum Winnower Processing Gadgets for Millet Farmers | GAP-015 | 48.62 | Dr.S.Shanmugasundaram | DST/SERB |
| Development of Management protocols for On-farm Bulk Storage of paddy and Development of a Computer simulation Model as Design and Management Tools for Bulk Storage of Grains in India | GAP-017 | 67.85 | Dr.C.V.Kavitha Abirami | ICAR |
| Design and Development of Atmospheric Pressure Non-Thermal Plasma System for Food Processing Application | GAP-018 | 38.27 | Dr.R.Mahendran | ICAR |
| Year : 2015 | ||||
| Application of bioavailable curcuminoids on selected food products | GAP-013 | 2.53 | Dr. M. Durgadevi | DHRISTEE NATURALS |
| Year : 2014 | ||||
| Trial Milling of paddt for fixation of Out Turn Ratio | GAP-008 | 61.59 | Dr. K. Singaravadivel | FCI |
| Evaluation and certification of SRF's PVC coated poyster fabrics for Grain Storage | GAP-011 | 8.41 | Dr. J. Alice R.P.Sujeetha | SRF |
| DRR Projects | GAP-012 | 6.56 | Smt. S. Sulochana | DRR |
| Year : 2013 | ||||
| Ultrasound processing of liquid food: Feasibility & efficacy | GAP-002 | 8.68 | Dr. Ashish Rawson | SERB |
| Development of Technologies for novel food products based on Indigenous technology | GAP-003 | 32.71 | Dr. C.V. Kavitha abirami | MoFPI technology developmnent |
| Phosphine & carbon dioxide (CO2) combinations a alternative to methyl bromide to manage stored pests of rice under bulk storage | GAP-004 | 33.29 | Dr. R. Meenatchi | DST/SERB |
| Pacakage of Technologies for On-farm Processing value Addition and Safe Storage of Onions | GAP-005 | 43.91 | Dr. V. R. Sinija | DST/SERB |
| Effective Fumigation and control of Laemophloeus | GAP-006 | 5.11 | Dr. J. Alice R.P. Sujeetha | CWC |
| Oxidative Stability studies and quality assessment of olive oil blends for the benefit of Indian consumers | GAP-007 | 2.17 | Dr. Akash Pare | WELLCRAFT |
| Year : 2012 | ||||
| Ensuring food security harnessing science to protect our grain from insect threats | GAP-001 | 18 | Dr. M. Loganathan | DST-INDO AUSTRALIA |
| Project | Name of the PI | Total (Rs. in lakhs) | Sponsored by |
|---|---|---|---|
| Technology development for elemination of insect pests In packed oats | Dr. C. Anandaramakrishnan | 5.01 | Marico Ltd. |
| Encapsulation techniques & food ingredients | Dr. C. Anandaramakrishnan | 18.61 | Dr.Reddy's_Laboratories Ltd, Hyderabad, |
| that have proven clinical benefits | |||
| Development of millet based noodles, mixes and cookies | Dr.M. Durga Devi | 5.07 | Visnukumar Traders Pvt. Ltd., Chennai-77 |
| Performance evaluation of RF sterilizer | Dr. S. Shanmugasundaram | 28 | Lakshmi card clothing manufacturing company Pvt.Ltd. Coimbatore |
| Processing of spice mixers | Dr.M. Durga Devi | 2.25 | Asquare Food & Beverage Pvt., Rajpur |
| Identification of raw materials & flavouring components & machinery for cereal thins | Dr. N. Venkatachalapathy | 2.95 | Hangrow Foods India Pvt.Ltd., Erode |
| Processing and testing of rice varieties | Dr. N. Venkatachalapathy | 7.05 | ITC, Bangalore |
| Development of neutraceutical product for special persons | Dr. V. Hema | 1.15 | OSIS Corporation, Tirunelveli |
| Evaluation of new packaging material on development of insects in wheat flour/ maida during storage | Dr. M. Loganathan | 1.34 | Provision Value Gard Pvt Ltd., Egmore, Chennai |
| Processing of Different types of herbal Tea | Dr.V.R.Sinija | 8.4 | Katama Biomed Pvt.Ltd., Kodambakkam |
| Vacum Packaging of Ready to eat (RTE) Pet food and Shelf life Estimation | Dr.B.K.Yadav | 4.36 | Baxi Foods, Chennai |
| Design and Development of MW Dryer/Roaster for farm Produce | Dr.N. Venkatchalapathy | 5 | Sreem Micro E devices, Mannargudi |
| Hematic EVAL packaging for food grains | Dr. S. Ananda kumar | 5.28 | Kuraray India Pvt.Ltd. Pune |
| Quality evaluation of pasteurized Whole egg liquid for the substitution of shell egg in Industrial processing of various fancy cakes | Dr. V. Hema | 0.85 | SKM Egg products export (India) ltd. Erode |
| Dry mix formulation for millet idli & dosa | Dr. R. Vidyalakshmi | 1 | Sridhanya Speciality Food Pvt. Ltd. Bangalore |