The SC/ST cell was constituted to receive complaints of caste discrimination by SC/ST Students and faculties in the Institute with the following members at the Indian Institute of Food Processing Technology, Thanjavur. The institute strives to maintain an environment where all communities can participate in academic and research activities without any sort of discrimination with respect to caste or creed. The cell aims to ensure that anti-discrimination laws in the context of race/caste/creed are followed in letter and in spirit.
Name : Dr. K. Suresh Kumar Designation : Chairman Email ID : email@example.com,firstname.lastname@example.org Specialization : Agricultural Microbiology
Name : Dr. Vishal R. Parate Designation : Member Email ID : email@example.com Specialization : Food Processing, Food Safety and Quality
Name : Dr. S. Bhuvana Designation : Member Email ID : firstname.lastname@example.org, email@example.com Specialization : Biochemistry
Name : Dr. Goutam Das Designation : Member Email ID : firstname.lastname@example.org, email@example.com Specialization : Agricultural Economics
Name : Smt. V. Uma Designation : Member Email ID : - Specialization : -